Bow ties and Bites: Bluff

For Your Dapper's recent launch party, several of Hawaii's best chefs and mixologist were gracious enough to create appetizers and drinks inspired by our new line of bow ties: Medium Frequency Electron Transmission.  Here's the bluffest bluff of a bite from Robert McGee of Link Handcrafted Meats.

Photo by Tracy Chan of Nightfox Photography

hef Bob's commets:

We are going to do the ultimate cocktail weenie. The only difference is that it’s a bluff. We’re making a wonderful hot dog that I make at Link already, but we’re make it look like it was from here in Hawaii when it is really something from the Ozarks!
So it’s gonna be done in a steamed bow bun with my mom’s old cocktail sauce, which is a fantastic, awesome, ghetto sauce with ketchup and mustard. It’s really funny because it’s more ghetto but looks classy.

Ingredients:


Grass fed, all beef cocktail weeny from LINK Honolulu

Bau Bun

Mysterious ghetto red sauce (Ketchup and mustard in equal parts)

Preparation

Put beef cocktail weeny in bay bun.  Garnish with: Scallion,  sesame seed, and the bluff bow tie

Find the full sized hot dog version of the cocktail weeny and other artisan sausages from Link Honolulu:

Sunday at Kailua Farmers Market 

Thursday at Waimea Farmers Market

Saturday at the Kaka‘ako Farmers Market at Ward Village

on Facebook as LinkHonolulu and on Instagram as @linkhnl